It’s time to Celebrate National Extra Virgin Olive Oil Day Wednesday, September 30th! Jeffrey Mosher welcomed Jim Milligan back to Michigan Businss Beat for a follow-up to his November 2019 interview. 

The Fustini’s team is celebrating with New Arrivals from Chili adding to its Premium SELECT line of delicious and hand selected oils and vinegars – and they are celebrating with a Virtual Tasting on the eve of National EVOO Day, Tuesday, September 29th. Founder of Michigan’s first Oil & Vinegar tasting room – Jim Milligan and Director of Recipes and Marketing Denise Walburg are thrilled to do an interview complete with a Tasting and Cooking, all celebrating the many healthy ways to enjoy EVOO.

Watch the full interview with MBN’s Jeffrey Mosher and Jim Milligan, Founder of Fustini's Oils & Vinegars

About Fustini's Oils & Vinegars

Fustini's products are healthy, bold and flavorful additions to so many recipes—in everything from appetizers and entrees through desserts and even beverages. Vinegars are naturally low in calories and oils are high in antioxidants, so they're as good for you as they are for the dishes you prepare. And since they're imported from select artisans and small-batch growers around the world, cooking with Fustini's always means cooking with freshness and quality.

A trip to a Fustini's is more than just a standard shopping experience too. Customers can taste the products themselves and come up with their own favorite pairings. With nearly 800 possible combinations, there's something for everyone.